For $6.75 I got a generous serving of tri-color chips, ground beef, melted cheese, diced tomatoes, shredded lettuce, pickled jalapenos, black olives, salsa on the side, and a cute scoop of sour cream on top. The chips were not fresh-fried, but nice and salty (the way I like it.) The Benders nachos were lighter on the cheese and meat than the Pour House nachos, and consequently I had too many chips at the end and nothing to scoop on them. A slightly smaller plate of nachos than at the pour house, but for $6.75 it was a solid deal. I give these 88 out of 100 scoops of chili.
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